Homemade Artisan Sourdough Bread from HomeStyle Honey, isn’t just bread—it’s a simple wholesome way to nourish your family while enjoying really good bread. For over five years, I’ve been perfecting the art of sourdough baking using time-honored methods, natural fermentation, and the simplest, highest-quality ingredients.
I use unbleached organic white wheat flour from Central Milling in Utah and flavorful mineral rich salt from Redmond Real Salt mined in Utah, purchased from Azure Standard (referral link). For my whole wheat I use local wheat berries grown right here on the Palouse from Palouse Brand Wheat!
Idaho Cottage Food Law Disclaimer: This product is made in a home kitchen not subject to Idaho Retail Food Establishment Rules & Regulations. These products contain wheat a known allergen and dairy is in the jalapeno cheddar loaf.
My home kitchen is thoroughly cleaned before and after baking with counters disinfected, I do not have pets in the home, and we take sanitary measures including wearing hair nets and thorough hand washing before food handling.
What started as a way to eat delicious bread free from preservatives and connecting with my roots has morphed into a passion in our family kitchen and become an essential part of our family’s way of life—and every loaf begins by hand, right here on our 120-year-old farm.
When you purchase our homemade sourdough, you’re not just supporting a local business—you’re helping sustain a dream that’s deeply rooted in family, community, and old-fashioned hard work. We’re proud to nourish your home with the same bread that feeds ours.
Whether you’re enjoying a warm slice with butter or building your favorite sandwich, we hope you taste the care, the tradition, and the love in every bite.
Join the HomeStyle Honey Bread of the Month Club!
Get fresh, homemade sourdough delivered straight to your door and enjoy a sweet bonus!
When you prepay for the month (4 loaves), you’ll receive one artisan loaf per week for four weeks, delivered right to your home within Genesee city limits. Delivery or pickup are Wednesday afternoons and Friday afternoons.
Choose your favorite:
• 4 Wheats 🌾 -$40+ tax for the month
• 4 Whites 🍞 $40+ tax for the month
• Variety Pack (White, Wheat, Jalapeño Cheddar, Cinnamon Maple Raisin) 🧀🍇 $44+tax for the month
Sweet bonus: Every Bread Club member also gets a half-dozen homemade cookies or brownies each month, just because you deserve a little something extra. 💛
Support local. Eat well. And let us bring the warmth of our farmhouse kitchen to your table.
Single Loaves
Single loaves are available for purchase each week with porch pick-up on farm Wednesdays and Fridays between 4pm-7pm. If you need pick-up outside of these times please contact me to arrange this.
Delivery is available for orders of 2 or more within Genesee city limits.
For Wednesday Pickup: orders must be received by noon Monday.
For Friday Pickup: orders must be received by noon Wednesday.
Order
Ordering is simple. Fill out the form above, simply choose your choice of bread, single loaf or prepay for four loaves for the month. Payment choices are available at checkout. All orders must be prepaid and cannot be paid at time of pickup.